How To Care For Your Gluten-Free Breads
We strive for perfection and authenticity in all our gluten-free products. In doing so, we have chosen to NOT add preservatives or additives into our gluten-free and dairy-free breads. Therefore, they are shipped straight from our ovens to your door. To ensure longevity, please follow the following care instructions.
Upon Arrival: Freeze
After receiving your bread, slice as you wish and freeze in a sealed plastic bag or container. This is to ensure that as little air as possible gets to the breads while they are waiting to be enjoyed.
Step 1: Defrost
When you are ready to eat, DO NOT defrost breads in the oven. This will dry out your bread. Instead, defrost on counter until soft (about 1 hour). You may also defrost overnight in the fridge so your bread is ready to go in the morning.
Step 2: Heat
1. Preheat oven to 350 F
2. Remove food-safe plastic packaging
3. Place bread(s) or bagel(s) on a baking sheet
4. Heat your bread for 2-5 minutes
Step 3: Serve
Our breads are mouthwatering delicious and can
be served as is, with butter/margarine, as a sandwich, a side dish, and anything else you desire.
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